Just Lose it with Berta
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ZUCCHINI PASTA
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What you need:
8 oz cherry tomatoes, sliced
1 clove garlic, thinly sliced
1/4 cup chopped raw walnuts
2 Tbsp torn fresh basil, plus leaves for garnish
2 Tbsp extra-virgin olive oil, plus more for drizzling
Sea salt
1 zucchini, thinly sliced lengthwise, slices cut into 1/4-inch long strips
What to do:
In a bowl, combine tomatoes, garlic, walnuts, basil, and oil. Season with salt.
Let stand 20 minutes. Toss with zucchini and garnish with basil.
Home
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Getting Started
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About Berta
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